Making a vegan meatloaf is a real possibility even if it does sound impossible. A combination of seitan and textured vegetable protein is perfect for recreating the texture and with a few herbs, spices and flavourings we can easily recreate the flavour of a perfect meatloaf and it is completely plant-based. The texture is one …
Meatballs are a great candidate for getting the meat substitute treatment. These seitan meatballs are so similar to the real thing you will have trouble recognising any difference. I think the most common way we associate eating meatballs is in a rich tomato sauce with pasta or in a sub sandwich. These vegan meatballs are …
Seitan brisket is so simple to make and this recipe has all the flavour and texture of the real thing but is completely plant-based and vegan. If you have decided to eat less meat or become vegetarian/vegan there is no reason why you have to miss out on the texture and flavour that is associated …